Campania Aglianico IGP

Aglianico imp with a ruby ​​red color, an intense and complex bouquet with a harmonious and fragrant taste

Category:
Production Area

Valle Caudina

Harvest

Handmade

VARIETY

Aglianico-Taurasi VCR7

WINEMAKING

Traditional for red wine

FERMENTATION

Inox

WINE SWING

Steel

IMPROVEMENT

Wood-Bottle

Color

Lively red ruby

TASTE

Harmonious

BOUQUET

Intense, red fruits

FINAL

Intense – soft fruits

MATCH

Meat

VOLUME ALCOHOLIC

12%

AGING

2 Years

TEMPERATURE SERVICE

13-16°C

Best expression of Campanian winemaking, the Aglianico is a young red-fruit wine very diffused and appreciated. Characterized by olfactory notes of ripe fruits, it has an agile and thin taste with a tannin and acidity that make it perfect to pair to different food.

Aglianico comes in a very intense red, as well as a very intense aroma, characterized by marasca and plum smells.